please place to go lunch orders of more than 5
items before 1145am or after 100pm
small starts
7.0 fried green beans
3.5 marinated olives
6.0 COCOmole taco
7.0 duck liver terrine, croutons
7.0 house made duck prosciutto, dried fruit compote
10. three artisan cheeses
2.5 oyster on 1⁄2 shell, mignonette
7.0 brandade, fennel crackers
10. albacore ceviche, coconut, scallion, lime
pasta+soup
8.0 soup
15. pappardelle, tomato braised pork sugo, marjoram, parmesan, spanish olive oil
14. ricotta ravioli, farmers market vegetables, pecorino pepato
salads
10. the wedge,
iceberg lettuce, blue cheese, bacon, pickled onions
14. prawns,
spinach, traviso, artichokes, bagna cauda, croutons
10. coastal greens
, california almonds, cherries, sherry vinaigrette
13. duck confit,
quinoa, spring onion, radish, watercress, sherry vinaigrette
sandwiches
10. COCOburger, house made chips, pickles
1.0 grilled onions or aged cheddar
12. grilled chicken, harissa, tatziki, citrus and arugula salad
14. smoked ham and fontina panini, salsa verde, house made focaccia, butter leaf salad
13. house cured gravlax tartine, creme fraiche, cucumbers, cherry tomatoes, frisee
wood oven
aq. the catch,
summer squash risotto, mint
12. truffed squash blossom flatbread, truffle oil, crème
fraîche, sea salt
14. coppa
pizza, mozzarella, salami, garlic confit
15. roasted eggplant pizza, gypsy peppers, local goat cheese, salsa verde
13. gorgonzola
pizza, house made pancetta, grapes, fennel, rosemary
14. marinated flank steak,
romesco, mizuna lettuce
menu updated 07/05/2008 |